Happy Valentine's Day

I've always enjoyed Valentine's Day, but for the past seven years it has had a special meaning for me. On Valentine's Day seven years ago, Mark asked me to marry him! It's fun to celebrate the anniversary of our engagement. This evening, following a day at work, Mark and I celebrated with dinner at Faustina. The food was simply superb - crab legs, ribeye steak and molten chocolate cake. And a bit of champagne, of course. The company was what made the evening special, though. I hope everyone was able to spend the day with someone special!